Ayur Spice™️ [Herb] 55g

If you use herbs to grill the usual salt-grilled fish, it will evolve into an elegant and spicy ethnic dish!

It is characterized by its unique aroma by blending the herb karapincha (curry leaf), which is often used in Sri Lankan cuisine, and herbs with bitterness and astringency. Its herbal scent softens fish and meat odors.