vegetarian coconut curry
Mild curry popular with women, with 4 kinds of seasonal vegetables and mild coconut milk.
Ingredients: Coconut milk, onion, tomato, seasonal vegetables, spices, dried soup (consommé), ginger, pomegranate, salt, cooking oil, lemon juice, seasoning (consomme) (contains chicken, milk ingredients, wheat, soybeans) )
How to eat Transfer to the refrigerator the day before serving, defrost, boil in boiling water for 5 minutes, remove to a bowl and enjoy. If you want to warm it in the microwave, transfer it to a vessel and wrap it and warm it for 3 minutes. It is recommended to boil it in hot water to enjoy it deliciously.
Contents 260g
Shelf life: 3 months from date of arrival at -18°C or below
Preservation method Store in a freezer and consume on the same day after thawing. (No preservatives are used)
If you like dry taste, we recommend magic powder.
Regular price
1,080 円(税込)