chicken liver mango curry
* Free shipping for purchases of 10,800 yen (tax included) or more
The sourness of the vitamin-rich mango powder is popular.
It is a dish that goes well with beer, which is rare for spice curry.
- Transfer to the refrigerator the day before and thaw in the refrigerator
- Boil water in a pot, put the inner bag inside, boil again and boil for 7 minutes
- Transfer to a bowl and enjoy
*Please be careful not to get burned when moving.
Store in the freezer and consume the same day after thawing (*No preservatives used).
6 months from date of manufacture (when stored at -18°C or below)
- Carefully packaged and shipped in a Styrofoam box or cold-sealed cardboard box
- Delivered by frozen cool delivery service (Sagawa Express or Yamato Transport)
- It is possible to specify the time zone for receiving
Energy, 205 kJ / 49 kcal
Fat, 0g
- of which: Saturates, 0g
Carbohydrate, 10g
- of which: Sugars, 7g
Ingredients : pork, onion, tomato, coconut milk, spices, ginger, ginger, soy sauce, vinegar, salt, cooking oil, seasonings (amino acids, etc.), (partly contains pork)
Allergens contained in this product
Add spiciness to make it even tastier! special seasoning
A unique blend of homemade spicy spices to complement our curry.
Arugga Mage's curry was originally made without any spiciness so that even small children of the founder could eat it.
By adding spiciness, you can feel the taste of curry and the flavor of spices more strongly.
